Tag : Techniques
Vegetable & Beef Stuffed Red Peppers
I love making this stuffed pepper recipe. It's one of the few ways I can get my husband to eat veggies. Make it meatless by replacing...
Cajun Beef & Rice
Cajun rice from a restaurant or box can have a lot of sodium and fat. Here’s a hearty, healthy way to trim it down.
Greek Pork Chops
My in-laws taught me a lot about cooking, so any time I come across a great new recipe, I enjoy making it for them. These bright,...
Lemony Greek Beef and Vegetables
I love the lemon in this recipe, which is the latest addition to my collection of quick, healthy dinners. I'm sensitive to cow's milk,...
Sweet Onion Spoon Bread
This unique recipe has been a family-favorite secret for years. The layers of tangy cheese, sour cream and sweet onions in this moist...
Blueberry Cornmeal Cobbler
Cornbread, blueberries and maple syrup give this special dessert a flavor that’s different from any cobbler you’ve had before. I came...
Ham & Collards Quiche
I love quiche and wanted to make something that incorporates my Southern roots, so I came up with this version. With eggs, cheese,...
Mama’s Blackberry Cobbler
Alabama has some tasty fresh blackberries. Decades ago, my mama was heading out to pick blackberries to make a cobbler, but she ended...
Chocolate-Covered Strawberry Cobbler
This cobbler came about because I love chocolate-covered strawberries. Top it with whipped cream, either plain or with a little chocolate...
Southern Pineapple Casserole
When I make pineapple casserole, I double the amount —because guests frequently request a second helping for dessert! Sweet-tangy...
Chicken and Rice Casserole
Everyone loves this dish—I consider it the best chicken and rice casserole recipe because it's a tasty combination of hearty and crunchy...
Sweet and Spicy Baked Beans
This recipe is a hit with guests and family. It's sweet, simple and delicious, and someone always asks for the recipe.
