Tag : Techniques
Pork Tenderloins with Wild Rice
Apricots say sweet things to earthy herbs in this gravy-licious meal. Remember this recipe—it’s worthy of a weekend celebration.
Broccoli with Garlic, Bacon & Parmesan
My approach to this broccoli is to cook it slowly in the seasonings so the garlic blends with smoky bacon. A few simple ingredients...
Apricot Ginger Mustard-Glazed Ham
Although I usually buy spiral-sliced hams, I decided to do a home-baked ham with a gingery glaze. This is how you do special-occasion...
Squash au Gratin
This is a fabulous-tasting dish that has an awesome aroma while baking. Tart apples add a fruity flavor.
Layered Candy Cane Dessert
This fabulous dessert has the magical flavor of candy canes plus the bonus of an Oreo cookie crust. And it looks like a winter wonderland.
Cherry Cheese Cupcakes
Our church Christmas party always includes these pretty cupcakes as my home-baked contribution. The holidays were the sweet inspiration...
Ginger-Walnut Tube Cake
My husband, Ken, loves this tube cake with its bits of crystallized ginger. Feel free to drizzle it with a lemony glaze.
Caramel Pretzel Bites
I created this recipe wanting to make my own version of a pretzel log dipped in caramel, chocolate and nuts from a popular candy store....
Coconut Fruitcake
A neighbor gave me this recipe when we first moved to this small town, saying it dated back to the 1800s and everybody in the area...
A Christmas Story Meat Loaf
I've watched the film “A Christmas Story” so many times since I was a kid. Now I have a family of my own, so I re-created the mom’s...
Orange Appeal
Oranges add color and great taste to winter meals! This dish looks very bright and appealing served in a glass bowl, and it's a light...
Frozen Christmas Salad
My mom’s use of red and green cherries to decorate dishes inspired me to create my holiday-themed molded salad. It’s cool, creamy...
