Average Rating: 4.51TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 1 dozen.Ingredients
- 12 pieces string cheese
- 12 large egg roll wrappers (see note)
- Oil for deep-fat frying
- Marinara or spaghetti sauce
Instructions
- 1. Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over cheese. Moisten remaining corner with water; roll up tightly to seal. Repeat with remaining wrappers and cheese.
- 2. In an electric skillet, heat 1/2 in. of oil to 375°.
- 3. Fry sticks, a few at a time, for 30-60 seconds on each side or until golden brown. Drain on paper towels. Serve with marinara sauce.
Nutrition Facts
1 each: 241 calories, 14g fat (5g saturated fat), 23mg cholesterol, 423mg sodium, 19g carbohydrate (0 sugars, 1g fiber), 10g protein.