Tag : Stovetop Cookware

Asian Tossed Salad

Cubed chicken marinates overnight in a sweet and salty sauce, giving every bite great flavor. Fried wonton strips add fun crunch to...

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The Best Baby Back Ribs

I first marinate each rack of ribs, then add a zesty rub before grilling them. They always turn out moist and flavorful.

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Glazed Spiced Carrots

Glazed carrots are a classic side dish for all kinds of special occasions. They're the perfect accompaniment for all kinds of main...

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Cheese Spinach Manicotti

No one will even miss the meat in this hearty, delicious meal. Cream cheese and cottage cheese beef up the filling and give this lasagna-like...

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Orzo with Feta and Arugula

In my family, we love salads because they’re an interesting way to blend many different flavors. This orzo salad is one of our favorites—it...

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Artichoke and Sun-Dried Tomato Bruschetta

My family excepts me to bring these bruschetta to every function. The artichoke sun-dried tomato combination is a tasty alternative...

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Sunday Brunch Strata

Hearty and fresh-tasting, this classic strata makes a wonderful breakfast dish.

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Three Bean Casserole

My husband and I are retired farmers. Our main crop was wheat, and we began growing beans when our son joined the operation. When...

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Corn Pasta Salad

After tasting this cool salad at a family reunion, I immediately asked for the recipe. It has tricolor pasta, sweet corn, juicy tomatoes...

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Chicken Curry Lasagna

My family loves Indian food, and I thought the creamy tomato-based sauce in our favorite curry would be tasty as part of a lasagna....

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Ancient Grain Beef Stew

My version of beef stew is comfort food with a healthy twist. I use lentils and red quinoa rather than potatoes. If leftover stew...

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Ham and Bean Stew

You only need five ingredients to fix this thick and flavorful stew. It's so easy to make and always a favorite with my family. I...

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