Tag : Stovetop Cookware
Asian Tossed Salad
Cubed chicken marinates overnight in a sweet and salty sauce, giving every bite great flavor. Fried wonton strips add fun crunch to...
The Best Baby Back Ribs
I first marinate each rack of ribs, then add a zesty rub before grilling them. They always turn out moist and flavorful.
Glazed Spiced Carrots
Glazed carrots are a classic side dish for all kinds of special occasions. They're the perfect accompaniment for all kinds of main...
Cheese Spinach Manicotti
No one will even miss the meat in this hearty, delicious meal. Cream cheese and cottage cheese beef up the filling and give this lasagna-like...
Orzo with Feta and Arugula
In my family, we love salads because they’re an interesting way to blend many different flavors. This orzo salad is one of our favorites—it...
Artichoke and Sun-Dried Tomato Bruschetta
My family excepts me to bring these bruschetta to every function. The artichoke sun-dried tomato combination is a tasty alternative...
Sunday Brunch Strata
Hearty and fresh-tasting, this classic strata makes a wonderful breakfast dish.
Three Bean Casserole
My husband and I are retired farmers. Our main crop was wheat, and we began growing beans when our son joined the operation. When...
Corn Pasta Salad
After tasting this cool salad at a family reunion, I immediately asked for the recipe. It has tricolor pasta, sweet corn, juicy tomatoes...
Chicken Curry Lasagna
My family loves Indian food, and I thought the creamy tomato-based sauce in our favorite curry would be tasty as part of a lasagna....
Ancient Grain Beef Stew
My version of beef stew is comfort food with a healthy twist. I use lentils and red quinoa rather than potatoes. If leftover stew...
Ham and Bean Stew
You only need five ingredients to fix this thick and flavorful stew. It's so easy to make and always a favorite with my family. I...
