Tag : Vegetables
Pumpkin Pinwheels
Cream cheese, mozzarella and roasted red peppers make these pumpkin-shaped pinwheels devilishly delicious. They were a hit at my last...
Jack-o’-Lantern Cake
I pieced two fluted tube pan cakes together to make this gap-toothed grinner that will make the best-ever centerpiece at your Halloween...
Cute Halloween Sandwiches
I make these for my grandchildren. You can change the cutter shape and food coloring to suit any occasion, but this is a surefire...
Cranberry-Pumpkin Spice Cake
Even though this is a light dessert, my kids love it. Since it's so popular, I stock up on canned pumpkin in the fall when it's on...
Chocolate Mocha Dusted Almonds
I love to make recipes with nuts. These are chocolaty with a hint of coffee—elegant and addictive! I give them away as gifts; I've...
Slow-Cooker Cheeseburger Dip
This fun dip recipe uses ingredients I always have in the fridge, so it's easy to throw together on short notice.
Bacon, Lettuce and Tomato Pizza
I bring together two all-time favorites with this recipe: pizza and BLT sandwiches. I brought this fun mashup to a ladies lunch and...
Garlic-Cheese Flat Bread
Unless you plan to make two, don't count on leftovers. As an appetizer or side, this cheesy flatbread will be devoured in less time...
Brownie Batter Dip
I’m all about the sweeter side of dips, and this brownie-batter variety fits in with my life’s philosophy: Chocolate makes anything...
Spicy Pork Tenderloin
A friend shared this recipe for marvelously flavorful pork years ago. It really sparks up a barbecue and has been popular whenever...
Veggie-Packed Strata
This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too.
Meatball Pie
I grew up on a farm, so I took part in 4-H Club cooking activities. I still love to prepare and serve classic, wholesome recipes such...