Tag : Make-Ahead
Italian Pasta Sauce
As a special part of their wedding buffet, my daughter Kris' husband fixed a big batch of this thick flavorful pasta sauce. The recipe...
Grilled Sirloin Kabobs with Peach Salsa
Having a new way to cook with salsa is just one of the perks of this quick and easy dish. Peaches three ways—fresh, as preserves...
Toad in the Hole
American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the...
Cornbread Stuffed Pork Chops
Tart apple adds a delicious flavor to the moist stuffing that fills these savory chops.
French Onion Soup with Meatballs
I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. I make this every time...
Spicy Cajun Potato Salad
Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick!...
Sour Cream Peach Pecan Pie
Fresh peaches, good southern pecans and real vanilla make this pie a special summertime treat.
Breakfast Quiche
I enjoy preparing hearty country breakfasts for the guests at my bed-and-breakfast. This fluffy golden pie, which has lots of cheese...
Tomato Quiche
I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner for a warm day, served hot or...
Perfect Rhubarb Pie
Nothing hides the tangy rhubarb in this lovely pie, which has just the right balance of sweet and tart. Serving this dessert is a...
Apricot-Almond Tartlets
These delicate, buttery tarts melt in your mouth. With their jeweled apricot tops, they make a pretty presentation on a holiday cookie...
Slow-Cooked Pepper Steak
After a long day working in our greenhouse raising bedding plants, I enjoy coming in to this hearty beef dish for supper. It's one...
