Tag : Winning Recipes
Tara’s Spanish Chicken
This recipe has simple flavors that take me back to Grandma's house. She knew a million ways to cook a chicken, but this was my favorite.
Vegetarian Cabbage Rolls
This marvelous meatless entree comes from my 89-year-old grandmother, who cooks a lot with grains, particularly bulgur. The zucchini...
Beef and Mushrooms with Smashed Potatoes
I was inspired to make this recipe after I couldn't stop thinking of a similar dish served in my elementary school cafeteria more...
Barley Risotto and Beef Stroganoff
I miss my Russian grandma's barley porridge and beef Stroganoff, so I combined the two dishes. Cook the barley using the risotto method...
Guinness Corned Beef and Cabbage
Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout adds...
Grandma’s Seafood Chowder
My grandmother makes this every year for Christmas morning—the only time we ever had it. Why wait, when you can enjoy this satisfying...
Creamy Beef & Potatoes
One of my husband's favorite childhood memories was eating his Grandma Barney's Tater Tot Casserole. It's just as much fun making...
Bacon-Colby Lasagna
With both bacon and ground beef, this hearty dish is a real crowd-pleaser. The recipe came from my grandmother, now in her 80s. I've...
Spicy Hash Brown Waffles with Fried Eggs
Refrigerated hash brown potatoes will help you make quick work of these crunchy waffles. Put out lots of toppings so everyone can...
15-Minute Meat Loaf
I combined a few great-tasting meatloaf recipes to create this flavorful 15-minute version, which my husband loves. And because it's...
Broiled Parmesan Tilapia
Even picky families will change their minds about eating fish with this toasty, cheesy Parmesan-coated entree. I serve it with mashed...
Pepper-Crusted Pork Tenderloin
Guests will be impressed by this elegant entree and its golden crumb coating with peppery pizazz. The meat slices up so moist and...