Sugar Cookies
This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up...
Scottish Shortbread
Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and—as with most of my favorite recipes—she...
Oh-So-Easy Tomato Cream Soup
“I like to make things that are quick, easy and tasty, and this soup is all three. If you're counting calories, substitute reduced-fat...
Creamy Caramel Flan
A small slice of this impressively rich, creamy, caramel flan dessert goes a long way. What a delightful finish for a special meal...
Nutella Cinnamon Rolls
These jumbo Nutella cinnamon rolls will stand alone at your next brunch. Bursting with chocolate, hazelnut, espresso and cinnamon,...
Mexican Tea Cookies
Mexican tea cookies are a holiday favorite in our family. I updated the recipe by frosting them with a buttercream made with dulce...
Quick Cream of Mushroom Soup
My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. She received...
Asian Pear Salad for Two
“I created this recipe using ingredients I had on hand from a recent party—and was delighted with the outcome! It’s beautiful...
Pasta Fagioli Soup
My husband enjoys my version of this dish so much that he doesn’t order it at restaurants anymore. With fresh spinach, pasta and seasoned...
Broccoli Cheddar Soup
My husband Eric and I eat dinner together to spend some quality time together. This cheesy broccoli cheddar soup is proof that soup...
Apple & Cheddar Salad
The cheddar is the perfect complement to the tart apples in this simple, satisfying salad.
