Stuffing Stuffed Chicken Breasts
I found this recipe in a magazine. It's an easy company dish, and I can halve it to satisfy a craving for roast chicken without more...
Strawberry and Cream Bruschetta
This is a dessert take on bruschetta. Sweet, cinnamony toast slices are topped with a cream cheese mixture, strawberries and almond....
Pickled Baby Carrots
With mild herb flavor and crunchy texture, these baby carrots make a delightful addition to an appetizer tray or a casual meal. Plan...
Chicken Florentine Burgers
Just try convincing your guests that a recipe this scrumptious is healthier, too. These moist, monster burgers are packed with veggies,...
Apple Almond Salad
Fruit by itself tends to get left alone at potlucks, unless it’s whipped into a sweet and tangy crunchy salad like this one!
Spiderweb Trap
We use a spaghetti squash "web" to cleverly capture tender gnocchi "bugs" in this pesto-based side dish.
Family-Favorite Italian Chicken
Crispy chicken is treated to a jazzed-up sauce in this simple main dish that’s oh, so comforting and good.
Beef and Bean Chimichangas
My family never gets bored with what I serve for dinner, because I'm always trying new recipes. These chimichangas, though, are often...
Mom’s Potato Salad
This potato salad is the best I've ever tasted. It was a favorite when I was growing up, and now it's requested whenever we throw...
Royal Raspberry Cake
My all-time favorite cake recipes include this one. It's easy to make, pretty to look at...and delicious! I never fail to get compliments...
Smoky Braised Chuck Roast
After tiring of the same sauces, I began experimenting with spices and flavors, coming up with this concoction. It's excellent with...
Pat’s Pecan Chicken
Parmesan, pecans, oregano and basil blend beautifully in this crunchy, crusted chicken. The recipe couldn’t be much easier, and no...
