Tag : Ingredients
Bravo Italian Chicken for Two
With just a handful of Italian-style pantry staples, you're on your way to a hearty entree that both of you will love. Just add breadsticks!
Southwestern Wagon Wheels
I used to have the luxury of time, which allowed me to cook from scratch. But after a husband and child, I'm sure glad I saved my...
Glazed Pork Chops and Apples
This hearty dish was always a family favorite when I was growing up. Mom called the tender chops "fried monkey ears!" Now...
Pressure-Cooker Potato Soup
I decided to add some character to a basic potato chowder with roasted red peppers. The extra flavor gives a deliciously unique twist...
Tuscan Cauliflower Soup
A classic Tuscan soup has lots of potatoes, but I make mine the low-carb way with cauliflower. Turns out, it has a heartier flavor.
Shortcut Split Pea Soup
Pair this soup with a simple tossed salad for a well-rounded, nourishing meal that's quick and easy.
Spinach and Tortellini Soup
A simple tomato-enhanced broth is perfect for cheese tortellini and fresh spinach. Increase the garlic and add Italian seasoning to...
Turkey and Vegetable Barley Soup
Using ingredients on hand, I stirred up this turkey and veggie-packed soup. If you have them, corn, beans and celery are great here,...
Creamy Sweet Potato and Veggie Soup
I tasted this delicious soup in a restaurant, and when I couldn't persuade the chef to share the recipe. I began to experiment on...
Vegan Carrot Soup
Yukon Gold potatoes—instead of cream—make a smooth carrot soup vegan and add a mild sweetness. If you don't have Yukon...
Jamaican Ham and Bean Soup
"Island vacation in a bowl” might be the best way to describe this hearty soup. A splash of lime juice and a hint of jerk seasoning...
Knoephla Soup
While I was growing up, my mom would make this traditional German soup. It tasted so good on chilly fall days. Knoephla (pronounce...