Tag : Dishes & Beverages
Steakhouse Mushrooms
I got this recipe from a friend back when we were in nursing school. Whenever my husband is cooking meat on the grill, you can bet...
Maple Horseradish Beets
Even folks who say they don’t like roasted beets will think this simple treatment is a winner. An easy glaze gives them great taste…and...
Melon-Berry Salad
The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Yogurt and...
Rosey Raspberry Salad
Whenever I make this pretty raspberry salad, people talk! It's a festive side dish that works well for celebrations throughout the...
Peanut Butter Pudding Dessert
Here's a fun, layered dessert that will appeal to all ages. If you want it even nuttier, you can use chunky peanut butter, and if...
Gluten-Free Chocolate Snack Mix
Being gluten-intolerant, I experiment with a lot of recipes. This sweet snack is fun for kids and adults alike!
Roasted Curry Chickpeas
Our home economists coat chickpeas with simple seasonings to make a low-fat snacking sensation. This chickpea recipe rivals calorie-laden...
Citrus Spiced Olives
Lemon, lime and orange bring a burst of sunny citrus flavor to marinated olives that are great for nibbling on at holiday buffets....
Tex-Mex Popcorn
Spicy Southwest seasoning makes this snackin'-good popcorn ideal for any fiesta.
Crescent Samosas
Tender, buttery crescents surround a delicious filling, making these appetizers a real standout. No one will guess that they're light!
Steak Crostini with Roasted Tomatoes
My husband and I love to have just appetizers for dinner so the mini sandwich was the perfect thing to make since I could use one...
Turkey-Mushroom Egg Rolls
I slow-cook ground turkey and mushrooms in a hoisin, soy and sesame sauce, then roll up the mixture with crunchy veggies to make finger-licking...
