Tag : Europe
Pot Roast Hash
I love to cook a “Sunday style” pot roast for weeknights. Make it into pot roast hash for any day of the week.
Turtle Pretzels
Sweet and crunchy, these tasty treats will be gobbled up in no time!
Marinated Shrimp
My husband's aunt shared this recipe with me ages ago. Not only is it a Christmas Eve tradition in my home, but in the homes of our...
Green Bean and Potato Salad
For family reunions, my mom would make everybody's favorite green bean and potato salad. Now I'm the one who brings it.
Vietnamese Chicken Meatball Soup with Bok Choy
Throughout Vietnam there are many kinds of soups, “canh,” served all year long. I particularly love enjoying this warm, flavorful...
Pizza Soup
This family favorite is done in no time at all. I like to serve it with a crusty bread or garlic bread, and I'll sometimes use bacon...
Sloppy Joe Stew
This old-fashioned stew has a slightly sweet taste from the addition of canned corn. You can make the stew ahead of time and reheat...
Orange Beef Lettuce Wraps
This is a lighter version of a restaurant favorite. I also recommend trying these wraps with ground chicken or turkey.
Tuxedo Strawberries
Dress up special occasions with these high-fashion fruit treats! The strawberries are easy to decorate, and folks love them.
Spinach Artichoke-Stuffed Tomatoes
These are sure to be a delicious addition to any buffet table. They are so wonderful and will impress everyone at how fancy they are.
Skier’s Skillet
With its great combination of flavors and ease of preparation, this is one of my favorite dishes to make when we have overnight guests....
Prosciutto and Peas
This peas and prosciutto dish has a delicious, slightly salty flavor. Even the pea-haters will like this one!
