German Apple Pie
I live in a big apple-producing state, so I think this recipe represents our region well. I tasted this pie many years ago when my...
Make-Ahead Blintz Casserole
Blintzes are thin pancakes filled with cheese or fruits. I created an easy casserole version with cheese filling and topped it with...
Royal Icing
Curious to learn how to make royal icing? the recipe for this stunning cookie decoration. Royal icing is different from other types...
Olive ‘n Fig Chicken for Two
Olive fans will enjoy the elegance of this easy entree. “I love green olives and figs, so I put them together with chicken for a salty-sweet...
Chocolate Chip & Pecan Meringue Bars
I've had recipes for chocolate chip cookies and pecan meringues in my collection for a number of years—and I combined them to...
Simple Au Gratin Potatoes
These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham,...
Crispy Christmas Trees
These holiday novelties will draw admiring comments wherever you serve them— a sprinkle of sugar supplies a yuletide touch to each...
Walnut Zucchini Saute
This recipe is special to me because I can get my family to eat their veggies when I make this delicious side.
Chocolate Pecan Fondue
When our kids have friends sleep over, I like to surprise them with this chocolate treat. Our favorite dippers include fruit, marshmallows,...
Oven-Baked Brisket
Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra sauce to serve...
Pomegranate Short Ribs
I like drizzling the short rib's pomegranate molasses sauce on top of simple roasted vegetables. It’s a bit tangy and a bit sweet,...
Pork Chop and Chiles Casserole
A real estate agent who wanted to list my house dropped off this recipe at my door. I didn't sell the house, but the recipe has saved...