Tag : Vegetarian
Gorgonzola-Pear Mesclun Salad
This pretty salad is a tasty way to get your greens. To change it up, swap apples for pears and pecans for walnuts.
Grilled Pork with Pear Salsa
My husband, Dave, and I have been in a dinner group with three other couples for a few years. We often share our recipes. This grilled...
Refreshing Tropical Fruit Salad
Want a family-friendly side dish? This colorful medley is kid-pleasing and a great way to encourage healthy eating.
Old-Fashioned Butterscotch Cake with Penuche Frosting
My aunt, who was born in the 1920s, passed this recipe down to me. She made the cake from scratch from start to finish because she...
Pork Shepherd’s Pie
Of all the shepherd's pie recipes I've tried through the years, this version is my favorite. Although I live alone, I enjoy cooking...
Slow-Cooker Kalua Pork & Cabbage
My slow cooker pork has four ingredients and less than 10 minutes of prep. The result tastes just like the kalua pork slow-roasted...
Slow-Cooker Golombki
I modified my mom's classic Polish dish to fit my hectic life. Instead of boiling the cabbage and then filling it with beef, I just...
Winning Apricot Bars
This recipe is down-home baking at its best, and it really represents all regions of the country. It's won blue ribbons at county...
Apple Pork Roast
“This is a delicious way to make a pork roast, and it’s my husband’s favorite. The gravy is very tasty without all of the fat.” Florence...
Stuffed Iowa Chops
Here's a hearty dish for big appetites. The corn and apples make a tasty stuffing for the chops.
Potluck German Potato Salad
This is a big hit at church potlucks. One man says he comes only so he can eat my potato salad!
Breakfast Bread Bowls
The best part about these creative and convenient bread bowls is that you can fill them with whatever you want. This is one of our...
